This mousse is fantastic on a cake or eaten on it’s own. Made with simple ingredients and this one is made keto style.
2×1/4 Cup Cacao Powder
4 TBS Toasted Coconut Milk or any plant based milk
1 tsp Vanilla Extract
8-10 TBS Monk Fruit (add more if you want it sweeter)
Pinch of Salt
- Place all ingredients into a food processor and blend until smooth.
- If you do not have a food processor, use a bowl and fork to smash the avocado and ingredients together.
- Taste for sweetness preference, then enjoy!
- Be sure to keep it refriderated.
Use this recipe as a quick snack or dessert, or pair it with a chocolate cake like this one.